19th Cent. Life
Galleries of Friendship and Fame is the first comprehensive investigation of the origin, development, and practices of 19th-century American photograph albums. In this fascinating book, the author argues that the album--whether functioning as family record, parlor entertainment, social register, national portrait gallery, or advertisement for photography itself--helped transform the nature of self-presentation at the cusp of modernity.
This handsome volume examines carte de visite and cabinet card albums from their introduction in the United States in 1861 through the rise of the snapshot at the century's end. By examining a wealth of previously overlooked primary materials, this study offers a completely new understanding of photograph albums, revealing how they emerged, how they were marketed and sold, and how families displayed and told stories through them. Galleries of Friendship and Fame addresses the history of technology and innovation, the interconnectedness of the commercial and domestic spheres, and the ways photography helped shape notions of identity, family, and nation in a rapidly changing America.
203 pages, hardback
Subtle changes in building long before the Revolutionary War hinted at the growing independence of the American colonies and their desire to be less like the British.
Records of estate auctions show that many households in Colonial America contained only one chair--underscoring the patriarchal nature of the early American family. All other members of the household sat on stools or the floor.
The excavation of a tiny community of freed slaves in Massachusetts reveals evidence of the transplantation of African culture to North America.
Simultaneously a study of American life and an explanation of how American life is studied, "In Small Things Forgotten," through the everyday details of ordinary living, colorfully depicts a world hundreds of years in the past.
285 pages, paperback
Seeking the Historical Cook is a guide to historical cooking methods from eighteenth- and nineteenth-century receipt (recipe) books and an examination of how those methods can be used in kitchens today. Designed for adventurous cooks and foodies, this volume is rich with photographs, period images, and line art depicting kitchen tools and cooking methods. Kay K. Moss invites readers to discover traditional receipts and to experiment with ancestral dishes to brighten today's meals.
From campfires to modern kitchens, Seeking the Historical Cook is a primer on interpreting the language of early receipts, a practical guide to historical techniques, and a memoir of experiences at historic hearths. Scores of sources, including more than a dozen unpublished personal cookery books, are compared and contrasted with a new look at southern foodways (eating habits and culinary practices). A rather strict interpretive and experiential approach is combined with a friendly and open invitation to the reader to join the ranks of curious cooks. Taken together, these receipts, facts, and lore illustrate the evolution of selected foods through the eighteenth century and beyond.
After decades of research, experimentation, and teaching in a variety of settings, Moss provides a hands-on approach to rediscovering, re-creating, and enjoying foods from the early South. The book begins by steeping the reader in history, culinary tools, and the common cooking techniques of the time. Then Moss presents a collection of tasteful and appealing southern ancestral receipts that can be fashioned into brilliant heirloom dishes for our twenty-first-century tables. There are dishes fit for a simple backwoods celebration or an elegant plantation feast, intriguing new possibilities for a modern Thanksgiving dinner, and even simple experiments for a school project or for sharing with a favorite child. This book is for the cook who wants to try something old... that is new again.
276 pages, hardback
Looking beyond the national leadership of the suffrage movement, an acclaimed historian gives voice to the thousands of women from different backgrounds, races, and religions whose local passion and protest resounded throughout the land.
For far too long, the history of how American women won the right to vote has been told as the tale of a few iconic leaders, all white and native-born. But Susan Ware uncovered a much broader and more diverse story waiting to be told. Why They Marched is a tribute to the many women who worked tirelessly in communities across the nation, out of the spotlight, protesting, petitioning, and insisting on their right to full citizenship. Ware tells her story through the lives of nineteen activists, most of whom have long been overlooked. We meet Mary Church Terrell, a multilingual African American woman; Rose Schneiderman, a labor activist building coalitions on New York's Lower East Side; Claiborne Catlin, who toured the Massachusetts countryside on horseback to drum up support for the cause; Mary Johnston, an aristocratic novelist bucking the Southern ruling elite; Emmeline W. Wells, a Mormon woman in a polygamous marriage determined to make her voice heard; and others who helped harness a groundswell of popular support. We also see the many places where the suffrage movement unfolded--in church parlors, meeting rooms, and the halls of Congress, but also on college campuses and even at the top of Mount Rainier. Few corners of the United States were untouched by suffrage activism. Ware's deeply moving stories provide a fresh account of one of the most significant moments of political mobilization in American history. The dramatic, often joyous experiences of these women resonate powerfully today, as a new generation of young women demands to be heard.